About
New Cascadia Traditional (NCT) is a gluten-free bakery in Portland, Oregon, United States. Established in 2007, the business initially operated at farmers' markets before spouses and co-owners Chris Gumke and Teresa Atkins opened a brick-and-mortar shop in southeast Portland's Hosford-Abernethy neighborhood in 2008. New Cascadia Traditional supplies local restaurants and has received a positive reception from critics. The bakery has been featured on the Food Network series Cupcake Wars.
Recommended by
Named as a place to work from by Trail Blazing Guide.
There’s limited access to outlets here, so come fully charged or claim the corner window seat.
- Power outlets: few
Trail Blazing GuideGuide, July 2025Best Coffee Shops and Coworking Spaces for Digital Nomads in the Portl…mixed
on trailblazing.guide
Quoted from the pages linked, which are not ours. If a quote is yours and you would rather it were not here, email us and it comes down.
Working here
Tap a row to rate it. Ratings are pooled from everyone who has worked here.
Food and drink
Good to know
- Parking
- No
From their website
What New Cascadia Traditional says about itself. Prices can change; check with them before you go.
Right now
Nobody is checked in right now.
Working together
Nobody has proposed a session here. Say when you will be in, and someone might join you.
Working here, reviewed
No reviews yet. Tell the next person what it is like to work here.

Worked from here? Sign in to be the first to review it.
Photos
1 photo, sorted by what they show.
More photos from them
Their own pages usually have the latest: new menus, the room, what's on.
From their websitenewcascadiatraditional.comShowing it here loads Facebook, which may set its own cookies.
Own or work at New Cascadia Traditional? Claim this listing and tell us what we have wrong. It is free and there is nothing to buy.
